In 2012, Vinay Jayruth Kanhye, an electrical engineer and MBA graduate, visited London and discovered the powerful health benefits of moringa—a plant native to his homeland, Mauritius. Inspired by its nutritional and therapeutic potential, he founded V Kanhye Health Foods Co Ltd in 2014 with a mission to share this wonder plant with the world.
Pioneering the commercial cultivation of organic moringa in Mauritius, Vinay's company has become a leader in sustainable agricultural practices, earning organic certification from ECOCERT France. V Kanhye Health Foods processes moringa into various products, including powders, capsules, oils, and infusions, offering natural health solutions that benefit people globally.
Under Vinay's leadership, the company has garnered recognition for its innovation and quality, distributing products to supermarkets, pharmacies, and international markets, including Canada, Reunion Island, Seychelles, and France. With a commitment to sustainable agriculture and community empowerment, Kanhye Health is improving lives while preserving the planet for future generations.